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10 Delicious Low Calorie Food Recipes You Can Make in Minutes

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10 Delicious Low-Calorie Food Recipes You Can Make in Minutes

If you are looking for ways to eat healthy and delicious food without spending too much time in the kitchen, you are in luck. In this post, we will share with you 10 amazing low-calorie food recipes that you can make in minutes. These recipes are easy, quick, and satisfying, and they all have less than 400 calories per serving. Whether you need a breakfast, lunch, dinner, or snack idea, we have something for you. Let’s get started!
 

1. Chicken and Spinach Skillet Pasta with Lemon and Parmesan

This one-pot pasta dish is loaded with lean chicken, fresh spinach, and zesty lemon. It’s creamy, cheesy, and comforting, and it only takes 25 minutes to make. You can use whole wheat or gluten-free pasta for extra fiber and protein. This recipe serves four and has 365 calories per serving.
 

2. Shrimp Tostadas with Avocado Salsa

These crispy tostadas are topped with spicy shrimp, creamy avocado salsa, and crunchy cabbage. They are a great way to enjoy Mexican flavors without the guilt. You can use store-bought Mostafa shells or make your own by baking corn tortillas in the oven. This recipe serves four and has 339 calories per serving.
 

3. Grilled Lime Chicken

This grilled lime chicken is tangy, tender, and tasty. It’s marinated in a simple mixture of lime juice, garlic, honey, and soy sauce, and then grilled to perfection. You can serve it with rice, salad, or grilled vegetables for a complete meal. This recipe serves four and has 197 calories per serving.
 

4. Sausage-Topped White Pizza

Who says pizza can’t be healthy? This white pizza is made with a whole wheat crust, ricotta cheese, spinach, and turkey sausage. It’s cheesy, hearty, and delicious, and it only takes 20 minutes to make. You can customize it with your favorite toppings, such as mushrooms, olives, or peppers. This recipe serves six and has 328 calories per serving.
 

5. Grilled Salmon Fillet

Salmon is one of the best sources of omega-3 fatty acids, which are good for your heart, brain, and skin. Grilled salmon fillet seasoned with salt, pepper, and lemon is cooked on a hot grill until flaky and juicy. You can serve it with a green salad, roasted potatoes, or steamed broccoli for a balanced meal. This recipe serves four and has 266 calories per serving.
 

6. Grilled Mahi Mali

Mahi is a mild and firm white fish that is great for grilling. This grilled Mahi is coated with a flavorful spice rub and then cooked until golden and tender. You can serve it with a mango salsa, a cilantro lime rice, or a corn and bean salad for a tropical twist. This recipe serves four and has 169 calories per serving.
 

7. Kimchi Cauliflower Fried Rice

This kimchi cauliflower fried rice is a healthy and low-carb version of the classic Asian dish. It’s made with riced cauliflower, kimchi, eggs, and soy sauce, and it’s packed with flavor and heat. Add chicken, shrimp, or tofu for more protein. Also, consider adding green onions, sesame seeds, or sriracha for extra garnish. This recipe serves four and has 199 calories per serving.
 

8. Saucy Beef with Broccoli

This saucy beef with broccoli is a quick and easy stir-fry that you can make in one skillet. It’s made with thin slices of beef, broccoli florets, and a savory sauce made with garlic, ginger, and soy sauce. It’s rich, satisfying, and better than takeout. You can serve it with brown rice, noodles, or quinoa for a filling meal. This recipe serves four and has 238 calories per serving.
 

9. Chicken and Vegetable Curry Couscous

This chicken and vegetable curry couscous is a warm and cozy dish that’s full of flavor and nutrition. It’s made with chicken breast, carrots, peas, and a creamy curry sauce, and then served over fluffy couscous. It’s a great way to use up leftover chicken or vegetables, and it only takes 35 minutes to make. This recipe serves four and has 378 calories per serving.
 

10. Larb Gai

Larb gai is a Thai chicken salad that’s fresh, spicy, and refreshing. It’s made with ground chicken, Chile, mint, and basil, and then tossed with a tangy dressing made with lime juice, fish sauce, and sugar. You can serve it as a main dish or as an appetizer in lettuce cups. For a heartier version, serve it with rice. This recipe serves four and has 189 calories per serving.
 

Conclusion

These are some of the delicious low-calorie food recipes that you can make in minutes. They are easy, quick, and satisfying, and they all have less than 400 calories per serving. Try them out and let us know what you think. Bon appétit!

 

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